More Than a Seasonal Job
Working at Salt & Pepper means joining a team that takes hospitality seriously - but never takes itself too seriously. We run structured systems, provide proper training and respect each other's time and effort.
Many of our staff return season after season. Some have been with us for almost ten years - something you rarely see in seasonal hospitality. That kind of loyalty does not happen by accident. It happens because we invest in people.
What We Offer
Accommodation
Seasonal staff accommodation is provided. We invest significant time and resources to ensure comfortable living conditions for our team throughout the season.
Training & Development
Every new team member goes through structured onboarding and training before their first shift. Our systems and digital training tools help you learn our standards and product knowledge step by step.
Meals & Staff Perks
Staff meals every shift, competitive pay for the region and a supportive work environment. We believe that well-treated employees take better care of guests.
Team Fitness
We organise group training sessions with a personal trainer for our staff. A healthy, energised team delivers better hospitality - and enjoys the work more.
Growth Opportunities
From waiter to shift lead, from cook to sous chef - we promote from within and support career development across our brands.
End-of-Season Team Day
At the end of the season, we organise a relaxed team day with activities and time to celebrate the summer together.
2026 Season
We are looking for passionate and reliable people to join our team for the 2026 season (April - September). Positions are available at Salt & Pepper and MARÉE by Salt & Pepper.
MARÉE by Salt & Pepper
Our quick-service concept near the marina in Medulin. Smash burgers, casual vibes and a fast-paced environment. We are looking for crew members who thrive in energy and speed.
Ready to Apply?
Send us your CV and a short introduction about yourself. We will get back to you within a week.
Send Application